Electric Commercial Convection Oven 10 Trays 220V

Boost your baking productivity with the Electric Commercial Convection Oven (10 Trays, 220V)—a powerful, energy-efficient oven designed for high-volume baking. Engineered for precision and consistency, this convection oven ensures even heat distribution, reducing baking time while maintaining optimal results. Whether you run a bakery, pastry shop, restaurant, or commercial kitchen, this oven provides the capacity, efficiency, and durability needed for professional baking operations.

Key Features:

✅ Large Capacity – Accommodates 10 trays (16” x 24” / 400mm x 600mm) for bulk baking

✅ Energy-Efficient Performance – Low energy consumption reduces operational costs

✅ Automatic Temperature Control – Ensures consistent baking precision

✅ High-Power Heating – 15kW power ensures fast preheating and efficient cooking

✅ Durable Stainless-Steel Construction – Long-lasting and easy to clean

✅ Even Heat Distribution – Convection technology for uniform baking results

Specifications:

• Power Source: Electric

• Capacity: 10 Trays (16” x 24” / 400mm x 600mm)

• Voltage & Power: 3P / 220V / 15kW

• Oven Dimensions: L48” x W35” x H61” (1.21m x 0.88m x 0.85m)

• Material: 201 Stainless Steel

• Temperature Control: Automatic for precision baking

• Energy Efficiency: Designed for low power consumption

Industries & Applications:

✅ Bakeries & Pastry Shops – Ideal for bread, cakes, and pastries

✅ Restaurants & Catering Services – Perfect for commercial kitchens

✅ Food Production & Manufacturing – Handles bulk orders efficiently

✅ Hotel & Hospitality Kitchens – Provides reliable, large-scale baking solutions

Why Choose This Convection Oven?

• Maximizes Baking Efficiency – Large capacity reduces baking time

• Ensures Consistent Results – Automatic temperature control for precision baking

• Saves Energy & Costs – Low energy consumption for economical operation

• Durable & Easy to Maintain – Stainless steel design ensures longevity

The Electric Commercial Convection Oven (10 Trays, 220V) is the perfect choice for professional kitchens that require high-capacity, efficient, and precise baking performance.